Creating a Dream Board

I was recently reading a few articles about dreaming and visualizing dreams to make them a reality. I initially thought that creating a dream board sounded kind of cheesy and childish, but after reading a little more it was shocking to see the research behind making them dreams visually available and achieving them.

The meaning of a dream board is to have dreams and motivation in a visual form to inspire you to be happy and work to achieve those dreams. Even though I have accomplished so much in my life already and am very happy, I like the idea of dream boards and what they are intended to do.

I have hopes, dreams, and little quotes that make me want to live each day to the fullest. I decided to create a dream board this morning. Although I took a little different spin on it, I put things I am grateful for, things I have accomplished, and photos and quotes that make me a positive. By creating a physical inspirational board that I can look at every day, I have no excuses to be upset or unhappy.

Here are a few of the pictures and quotes I put on my dream board. 🙂


In my digital version of my dream board I have a picture of my favorite beach to go to with my husband and kids, a diploma for my children and everything they have accomplished, a quote about kids that makes me such a proud mother, a quote about loving my husband, a photo of a road trip we went on to the center of the US a few years ago, a photo of one of my favorite floral arrangements I have created so far, a quote that makes me feel very rich :), a photo from our romantic getaway to New York City, and a photo of the Eiffel Tower because I want to visit Paris one day.

I absolutely love my dream boards; I made one on the computer and one on a poster. I found a lot of inspiration and quotes on Pinterest that were perfect for this project. I hope I inspired you to make your own dream board, it is a great way to see your dreams and work to make them a reality.

Until next time, keep dreaming,



Valentine’s Dinner Planning

It is almost Valentine’s Day, one of the busiest most romantic days for florists. Valentine’s Day is a great way to make sure you celebrate the romance and love in relationships. Although I have to work at the floral shop during the day, my boss said that I will be off in the early afternoon. Providing my husband and I the perfect time to have a romantic afternoon and dinner at our home.

I believe that best way to a man’s heart is through his stomach; at least that is the case, for my hubby. Instead of going out to dinner and waiting in line with all the couples kissing, we decided to have a romantic dinner just the two of us at home. I am so happy Valentine’s Day is on Saturday this year, we have all afternoon to spend with each other and be romantic and kissy 🙂 …Clara and Bobby would laugh at us if they read that.

When I get home from work, my husband and I decided to go on a bike ride on a trail we have wanted to go on for a while and then cook our favorite dishes for dinner. We are going to have such a great time in each other’s company. I am so happy that we have time to spend together with no distractions.

Obviously I have to make a beautiful flower arrangement for our special dinner. 🙂 I have been looking up new ideas so I can create a uniquely perfect center piece. I found one I really like with roses, peonies, and tulips. It might be a little more difficult than the other ones I have made but my husband is going to think it is great regardless.

We are going to have a beautiful dinner with the flowers and our favorite foods. Here are our favorite recipes that we are going to make for our romantic Valentine’s Day dinner.

Parmesan Pork Chops parmesan-pork-chops

• 2 tbsp. all-purpose flour
• ¼ tsp. salt
• 1 pinch ground black pepper
• 1 egg, beaten
• ¾ cup Italian bread crumbs
• ½ cup grated parmesan cheese
• 1 ½ tsp. sage
• ½ tsp. grated lemon zest
• 2 boneless pork chops
• 1 tbsp. olive oil
• 1 tbsp. butter

• Preheat oven to 425 degrees F and lightly grease a 7×11 inch baking dish
• Mix the flour, salt, ground pepper in a small bowl. Then combine the bread crumbs, parmesan cheese, sage, and lemon peel in a shallow dish.
• Gently coat the pork chops in the flour mixture then dip into beaten egg then press into bread crumbs. Toss between hands to any crumbs not fully stuck on fall off.
• Heat the olive oil and butter in a skillet over medium heat. Brown the pork chops on each side for about 4 minutes and place on prepared baking dish. Bake until meat is fully cooked, about 10 to 15 minutes.
• Enjoy!

My husband’s favorite Sweet Potato Friesswee-potato-fried

• 4 medium sweet potatoes
• 3 tablespoons olive oil
• ¾ tsp. salt
• ½ tsp. ground black pepper
• Flaky sea salt if desired to top

• Preheat oven to 450 degrees F. Line two baking sheets with aluminum foil and place in oven so they become hot.
• Cut the sweet potatoes into ½ inch sticks and toss them in a large bowl with olive oil, salt, and pepper. Place them on the heated baking sheets lined with foil.
• Bake them while rotating the pan and fires until edges are lightly browned and centers are tender. About 15-20 minutes. Sprinkle with flaky sea salt if desired.

And for dessert, my favorite, Strawberry Cream served with Chocolate Covered Strawberriesstrawberry-cream

• 2 cups frozen unsweetened whole strawberries
• ¼ cup sugar
• ½ cup whipped cream

• Place the strawberries and sugar into a food processor and process until finely chopped.
• In a small bowl beat the whipped cream and fold in the berries. Freeze for about 15 minutes or until your desired consistency. Serve with chocolate cover strawberries, everyone has their own favorite recipe, and enjoy!

There is no doubt that this is going to be a delicious meal with all our favorite foods. We still have to come up with a salad but I don’t think it will be a problem, my husband loves coming up with things on the spot. It is going to be a delicious Valentine’s Day with the one I love the most. Hope your Valentine’s Day is extra special! 🙂

Until next time, ❤


As you can tell by the title of this post, I GOT THE JOB! AND I STARTED ALREADY!  The caps depict my excitement!  I got a phone call on Tuesday from the position I applied for.  They wanted me to come in for an interview on Wednesday.  I was really nervous about it, I had night sweats nonstop before my interview.  When I woke up I was oddly alert and awake, I think it was the nerves and my endorphins going crazy.


When I walked into the flower shop I was at ease.  The flowers everywhere and the beautiful smell made me feel so much more comfortable.  The interview went so great.  I was out of interview practice for quite a few years…  it had to of gone well because I ended up getting the job.  The owner offered me it on the spot! I was speechless.  I accepted and actually stayed there a few hours learning about the shop, their store layout, and a little training.
My boss is so nice.  She was so helpful in showing me where things were and giving advice right away.  I think it is going to be a great “work-ship.”  I started on Friday in the store and worked an event yesterday with her to get the feel for what venue working involves.


I was excited I got to design a few arrangements for the party and a few for private clients in store.  Even though I have only worked two days at the flower shop, I can tell this is going to be such a good experience full of learning.  The classroom is completely different than in the store.  The store has such a huge selection of flowers and makes each arrangement specific to what the client wants.  I love it!
I really like that there are guidelines to each arrangement but the creativity and design ideas are endless.  I am so happy the way this is going! I can’t believe it is only February 1st and I am already having a great year!  The whole family is healthy, Bobby and Clara are growing into such wonderful adults, my husband and I were able to travel to New York, I am loving my life, and I just began a job that I am passionate about!  Life is good!
Until next time,